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Mrs.  Danielle  Carter
Culinary Arts
Phone Icon 423-639-0171      Email Icon   Email

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Education

Graduate of Sullivan University in Louisville, Ky with an

Associates of Science in Culinary Arts.

Certified Food Handler Manager, Proctor and Certified Serv Safe Instructor from the National Restaurant Association



Experience

Growing up Mrs. Carter  always worked in restaurants and fairs, She knew she wanted to pursue being a Chef at a young age. Mrs. Carter has worked in fast food all the way to upscale Fine dining restaurants, catering, and owned a restaurant here in Greeneville for several years. Since graduating college she has a total of 20 years of hands on experience and training in the Restaurant Industry in various positions.



Bio

Mrs. Carter lives in town and has been married for 15 years, they have a son and a daughter that both attend Greeneville City Schools.